A Delicate Alternative: Light, Refined, and Exquisitely Smoked
Discover the exceptional flavour of our Premier Smokehouse Sliced Cold Smoked Chalk Stream Trout. If you enjoy the depth of smoked salmon but crave a lighter, more refined taste, this 100g pack is the perfect discovery.
Our Chalk Stream Trout is defined by its unique habitat—the globally rare, gin-clear chalk streams of the Test and Itchen rivers. Slow-grown over two years in these nutrient-dense, fast-moving waters, the trout are naturally lean and vibrant. This careful rearing process produces a fish of outstanding quality, offering a responsible and delicious alternative to salmon with a texture that remains robust and succulent when smoked.
We carefully select premium trout fillets and apply our signature cold smoking technique, ensuring a gentle, yet persistent, smoky aroma. The resulting fish is paler in colour than salmon, with a delicate texture and a clean, fresh flavour that is both sophisticated and incredibly moreish.
The convenient 100g pack is ideal for introducing a touch of elegance to any meal. Use them as a distinguished alternative to salmon on your appetiser platter or to elevate a quick, nutritious lunch.
Key Features:
Size: Ideal 100g pack- perfect for individual luxury or a tasting plate.
Flavour Profile: Light, clean, and earthy, with subtle smoking notes.
Texture: Exceptionally tender and delicate.
Serving Suggestion: Beautiful on cucumber slices with horseradish cream, or stirred through a light, lemon-dressed potato salad.
Experience the difference of smoked Chalk Stream trout. Add the 100g Premier Smokehouse Cold Smoked Chalk Stream Trout Fillets to your basket today.
Image is a serving suggestion only, the product supplied is simply sliced.
Note - The ingredients are: Trout (Fish) (Oncorhynchus mykiss), Salt for any queries please contact us.
Cold Smoked Chalk Stream Trout Sliced 100g
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The ingredients are: Trout (Fish) (Oncorhynchus mykiss), Salt for any queries please contact us.


